Bites

CRISPS – $4

All right, so they are potato chips… but they are tossed in duck fat and served with a truffle creme fraiche.

DEVILED EGGS – $5

Classic deviled eggs served three ways, topped with smoked paprika & garlic bread crumbs, crispy bacon croutons & mushrooms duxelles. One of each.

SWEET SALTY SPICED ALMONDS – $5

Spiced with cinnamon, nutmeg, clove, ginger and a hint of orange.

STEAK OVER TOAST – $7

Tender herb-marinated hangar steak, sliced and served over toasted baguette with a spicy horseradish cream sauce.

SPICY MARINATED OLIVES – $5

A house mix of Mediterranean olives, marinated in garlic, olive oil, chili flakes and citrus zest.

**eating raw or undercooked eggs is a risk for foodborne illness**

Wine $5

VINHO VERDE, BROADBENT

A refreshing, light wine with a gentle spritz. A great warm weather wine. Verde refers to the hints of lime green color in the wine.

TEMPRANILLO, EL COTO

A gentle, delicious berry driven forward nose gives way to a soft, almost Pinot-Noir like palate backed with just the right amountof acidity. Very well balanced and easy to drink.

Cocktails $6

NEW YORK SOUR

Rye whiskey, lemon, orange and a claret snap

JACK ROSE

Applejack, lime juice, grenadine

CLOISTER

Gin, yellow Chartreuse, grapefruit, lemon juice

HOTEL NACIONAL SPECIAL

Aged rum, apricot liqueur, pineapple juice, lime juice

MOSCOW MULE

Vodka, lime and house-made ginger syrup

Beer $4

EINBECKER PILSNER

This classic pilsner has an aroma of sweet malt. The taste is quite bitter at first but gives way to balanced sweetness.

SIX POINTS RIGHTEOUS RYE

A bright, spicy rye ale with smooth maltiness, giving way to a dry, citrus finish. A Brooklyn gem!

STONE IPA

True to style, this medium bodied, refreshing ale is highly hopped with a light-medium malt character.