Brunch Fare
BRUNCH
$15
DEVILED EGGS
Served with four toppings – bacon-hot pepper jam, crispy beet chip, smoked trout with trout caviar, housemade chili crisp
$15
$20
OYSTERS ON THE HALF SHELL
Red wine mignonette, cocktail sauce and pickled chilis
$20
$18
CUCUMBER & ZUCCHINI SALAD
Cherry tomatoes, feta, olives, herbs, crispy white quinoa, mango vinaigrette
$18
$18
FRIED GREEN TOMATO BLT SLIDERS
Romaine lettuce, pickled onion, bacon-jalapeño aioli, served on three slider buns
$18
$18
POBLANO BREAKFAST BURRITO
Soft scrambled eggs, roasted poblano peppers, house made american cheese, hash brown, chili sour cream
$18
$18
OMELETTE
Traditional omelette that changes with the market’s best offerings. Served with greens and buttermilk biscuit
$18
$22
LOADED PATATAS BRAVAS
Duck confit, piquillo peppers, saffron aioli, salsa brava. Served with two eggs, sunny side up
$22
$18
HUEVOS RANCHEROS
Cheddar cheese quesadilla, coffee braised black beans, two eggs over easy, spicy tomato salsa, cotija cheese, cilantro, radish
$18
$15
SOURDOUGH WAFFLE
Berries & whipped cream
$15
$14
CLASSIC BUTTERMILK PANCAKES
Three pancakes served with butter and maple syrup.
$14
Add seasonal fruit $4
$21
CLOVER BENEDICT
Cheesy potato cakes, two eggs sunny side up, wilted greens, house made summer sausage, chipotle hollandaise
$21
$19
FRIED CHICKEN BISCUIT
Crispy fried chicken breast, glazed in maple-chili butter, with pickled onions and chilis on a buttermilk biscuit. Served with crisps or greens
$19
$20
PRIME BEEF BURGER
Housemade American cheese, smoked red onion, heirloom tomato aioli. Served with crisps or greens
$20
Add bacon $4
Add avocado $4
$20
VEGGIE BURGER
Lentil & mushroom patty, smoky eggplant puree, tahini, spicy grilled pineapple, marinated cucumber on brioche bun (lettuce wrap available). Served with crisps or greens
$20
A FEW SIDES…
$5
BUTTERMILK BISCUIT
$5
$8
MAPLE GLAZED BACON
$8
$8
CRISPY HASHBROWNS
Truffle créme fraîche
$8
$11
LOADED PATATAS BRAVAS
Duck confit, piquillo peppers, saffron aioli, salsa brava
$11
$7
SIDE GREENS
$7
$8
SIDE SUMMER SAUSAGE
$8
$12
SIDE STEAK
$12
DESSERT
$15
BREAD PUDDING
Brioche bread pudding served with a bourbon caramel sauce, currants and fresh whipped sweet cream.
$15
$15
BANANA SPLIT ICE CREAM CAKE
Vanilla ice cream, chocolate sauce, candied peanuts, coconut cake, maraschino cherry
$15