Evening Fare
SMALLER PLATES
$18
OYSTERS ON THE HALF SHELL
Red wine mignonette, cocktail sauce and pickled chilis
$18
$14
DEVILED EGGS
Served with four toppings – bacon-hot pepper jam, crispy beet chip, smoked trout with trout caviar, house made chili crisp
$14
$15
SPINACH & MUSHROOM POPOVERS
Biscuit crust, Gruyère, dijon mustard cream
$15
$18
SPICE LAMB MEATBALLS
Turkish hummus, honey-soaked cherries, mint, housemade flatbread
$18
$17
ROMAINE WEDGE SALAD
House-cured duck bacon, jalapeño, red onion, blue cheese dressing
$17
$19
GLAZED SHORTRIB LETTUCE WRAPS
Honey & soy glaze, carrot-radish slaw, sesame, garlic sriracha
$19
$17
STEAK TARTARE
Dressed with capers, dijon and cornichons served on toasted housemade focaccia, arugula, pickled mustard seeds
$17
$16
DUCK LIVER PATÉ
Served with grilled focaccia, pickled red onions, strawberry mostarda
$16
$15
CRISPY BRUSSELS SPROUTS
Finished with romesco sauce, bacon, and maple vinaigrette
$15
$16
SPICY ZUCCHINI CROSTINI
Housemade ricotta, olive tapenade, Calabrian chili, lemon
$16
$18
STEAK OVER TOAST
With spicy horseradish créme fraîche
$18
LARGER PLATES
$16
SALMON POKE BOWL
Beet and dill cured salmon, sushi rice, cucumber, avocado, miso aioli, sesame
$16
$19
STUFFED SUMMER SQUASH
Chayote, red peppers, crispy tofu, arugula, pumpkin seeds, tomato purée
$19
$16
MAC & CHEESE WITH SMOKED BACON
Baked with Gruyère, white cheddar, smoked Heritage Pork Bacon and garlic breadcrumbs
$16
$23
BUTTERMILK FRIED CHICKEN
Buttermilk fried chicken drizzled with honey and hot sauce. Served with housemade slaw (contains mayo)
$23
$18
PRIME BEEF BURGER
Housemade American cheese, smoked red onion, housemade tomato aioli, pickles. Served with crisps or greens
$18
Add bacon 4
Add avocado 3
$17
BUTTERMILK FLATBREAD “HAND”WICHES
Two handwiches, your choice, served with crisps
$17
Fried chicken, spicy mayo, togarashi
Grilled steak, aged cheddar, horseradish (contains mayo)
$17
VEGGIE BURGER
Lentil & mushroom patty, smoky eggplant puree, tahini, spicy grilled pineapple, marinated cucumber on brioche bun (lettuce wrap available). Served with crisps or greens
$17
$29
STEAK FRITES
Sliced hanger steak, roasted mushrooms, caramelized shallots and house-cut fries
$29
BAR SNACKS
$8
CRISPS
Housemade potato chips tossed in duck fat and served with a truffle créme fraîche
$8
$7
SPICY MARINATED OLIVES
Marinated in garlic, olive oil, chili flakes and citrus zest
$7
$8
SIDE HAND-CUT FRENCH FRIES
Served with our housemade fry sauce
$8
SOMETHING SWEET
$14
BREAD PUDDING
Brioche bread pudding served with a bourbon caramel sauce, currants and whipped sweet cream
$14
$14
SWEET POTATO BRULÉE
Vanilla ice cream, candied cashews, lemon candy, balsamic syrup
$14